Monthly Archives: September 2005

Ecological Twofer

I am convinced that the answer to global warming will be found in biology. Nothing that we can do outside of biology can benefit the environment as readily as biology itself. Imagine trying to come up with a mechanical solution for global warming. The space shield idea, for example, is a nonstarter. We will have to harness nature to work on its own behalf.

J. Craig Venter seems to agree. Venter, who is famous for racing the government to map the human genome, started a new company in June called Synthetic Genomics. As usual, Venter has big plans:

A host cell that has reduced and reoriented metabolic needs can generate biological energy applicable to a broad range of industrial fields including energy, industrial organic compounds, pharmaceuticals, CO2 sequestration, fine chemicals, and environmental remediation. “We are in an era of rapid advances in science and are beginning the transition from being able to not only read genetic code, but are now moving to the early stages of being able to write code,” said Dr. Venter.

Instead of old style genetic engineering where sniplets of DNA were thrown at a genome hoping it sticks, Venter is working on a modular construction system for DNA. Advances in this field are moving forward very quickly. The first announcement that this level of genetic tinkering was even possible was earlier this year.

In Venter’s laundry list of potential applications, a couple of possibilities stood out for me: “CO2 sequestration,” and “environmental remediation.”

At a lecture more than a decade ago, [oceanographer John Martin] declared: “Give me a half-tanker of iron, and I will give you an ice age.” He was alluding to the fact that the Southern Ocean is packed with minerals and nutrients but strangely devoid of sea life. Martin had concluded that the ocean was anemic—containing very little iron, an essential nutrient for plankton growth. Adding iron, Martin believed, would cool the planet by triggering blooms of CO2-consuming plankton.

Subsequent testing has shown that small amounts of iron can encourage the growth of huge plankton blooms in the Southern Ocean. John Martin added, “Even if the process is only 1 percent efficient, you just sequestered half a ton of carbon for a dime.”

Nature is more efficient than we could hope to be with any mechanical sequestering project. That’s not to say that natural plankton blooms couldn’t be improved upon. Instead of depending upon natural selection or breeding, perhaps plankton could be rebuilt with Venter’s methods to be more efficient in sequestering carbon.

But there might also be the possibility of a second benefit. Another part of our environmental crisis is the rise of acid levels in the ocean. The more acidic the oceans, the less coral reefs can grow, and this forms the base of the food chain – of the entire ecosystem.

The acid in the oceans is carbonic acid. This acid is the byproduct of the chemical reaction of CO2 and water.

It’s been suggested that one solution to the acidic oceans is to dump limestone into the ocean. But dumping limestone is another mechanical solution. It would be a hugely expensive undertaking to mine limestone and transport it to the ocean for dumping.

But, as fortune would have it, limestone is itself a form of sequestered CO2. Putting those two facts together (that limestone is form of sequestered CO2 AND that limestone is alkaline) suggests that these plankton blooms might have a dual benefit.

What if plankton (or a Venter-esque engineered improvement) could not only sequester CO2, but also provide an alkaline byproduct like lime?

Obviously, there are many questions to ask. Does plankton sequester the CO2 into an alkaline substance like limestone? If not, could it be engineered to do so, or do so more efficiently? Would this alkaline byproduct significantly alter the ocean’s pH for the better? Would the CO2 stay sequestered if it is also busy neutralizing carbonic acid?

Engineer Poet had additional thoughts and questions:

Calcium carbonate is only stable in seawater down to a certain depth; as pressure increases, it dissolves more and more easily. There are diatoms which build their shells out of calcium carbonate, but as they fall toward the bottom after dying their shells dissolve and go back into the water.

The fate of the rest of the biomass is another question. There are large food chains at the ocean bottom driven by the rain of dead organisms from above. If you add enough carbon to this to offset human fossil fuel consumption, will you have enough oxygen in the deep waters for the aerobic organisms? Will the deep ocean floor go anoxic and become one huge dead zone? I’d want to know before pushing this scheme further.

Absolutely. You’d want to know all this before beginning. Even then, it would be best to push forward incrementally in order to assess any unintended or unexpected consequences. That said, it is encouraging that Venter believes engineered life could help address CO2 sequestering and other environmental problems. He’s known for accomplishing lofty goals.

Innovation in Decline?

An article in the October issue of Technological Forecasting & Social Change (only the abstract is available for free access online) proposes that technological innovation is not exponential and open-ended, but rather subject to economic limits. As explained in the article’s abstract:

A comparison is made between a model of technology in which the level of technology advances exponentially without limit and a model with an economic limit. The model with an economic limit best fits data obtained from lists of events in the history of science and technology as well as the patent history in the United States. The rate of innovation peaked in the year 1873 and is now rapidly declining. We are at an estimated 85% of the economic limit of technology, and it is projected that we will reach 90% in 2018 and 95% in 2038.

The author, Johnathan Huebner, comes to this conclusion by measuring innovation two ways:

  1. The relationship between the number of patents issued in the US over the past century and population growth.

  2. The relationship between total world population and the development of “important innovations” as (subjectively) defined in Bryan Bunch and Alexander Hellemans’ book, The History of Science and Technology.

So what Heubner describes as a decline in innovation is not, in fact, a decrease in the total number of innovations being developed, but rather a drop in the number of innovations per capita. According to Heubner, US patents peaked in the year 1914, while worldwide innovation peaked in the year 1873.

In an excellent review of this article, John Smart raises a number of questions about Heubner’s analysis. He begins by showing how even a per capita “decline” in patents depends largely on the years included in the sample set:

Huebner provides U.S. patent data which show that, when normalized to total U.S. population, there was a patenting peak in 1914, a significant drop from 1914-1985 to 50% of the 1914 value, and a recent rise between 1985 and 1999 back to 75% of the 1914 value.

…I do not know why Huebner’s patents graph didn’t have data more recent than an average from 1990-1999 as its most recent point. From my perspective, if 2003 data were included they would have refuted his argument that U.S. patents per capita fit a bell curve and are now in a declining trend. And when we take a longer view, issued utility patents increase 14 fold from 1870 to 2003, while U.S. population increased only 7 fold over the same period.

Smart observes that Heubner makes a better case for an overall worldwide decline in per capita innovation, noting that similar ideas have been proposed by Tessaleno Devezas and George Modelski, as well as Francis Fukuyama and John Horgan. He suggests that there may well be a per-capita saturation point for innovation within a given population, similar to a saturation point previously observed for a population’s energy consumption once its per capita income exceeds a certain point.

However, Smart also notes that Heubner’s analysis is countered by others (himself included) who see technological advancement accelerating continuously throughout human history. He suggests that an apparent decrease in innovation may be due to the fact that more and more innovations occur “under the hood,” below what he describes as the “threshold of easy perception.” These might include innovations taking place within open source development systems, or which are developed by machines themselves.

In addition to the points Smart raises, I think another question that bears asking is whether there is any particular significance measuring the development of innovations on a per capita basis. The entire human population potentially benefits from each new technological innovation. The size of the population might be a factor in determining how quickly (or whether) certain sub-groups within the population get to realize the benefits of that innovation, so there is probably a case to be made for the significance of per-capita adoption of innovation.

But development?

Consider agriculture. Crunching a few of the numbers presented here, in 1850 there were 16 US citizens for every one US farm. In 1990, there were 122 US citizens for every one US farm. Over that period of time, farmers dropped from making up about 70% of the US labor force to a slot somewhere between two and three percent.

Meanwhile, from 1930 to 2000, the number of irrigated farming acres in the US went from about 14 million to about 50 million. Over that same period, corn yields have increased from about 40 bushels per acre to about 150.

Total and per capita agricultural output have increased while total and per capita participation in agricultural activity have decreased. *

So there are clearly some fields of human endeavor, including those upon which we are most reliant for our survival and progress as a species, in which drastic decreases in activity when measured on a per capita basis have no impact on that activity’s ability to bring us ongoing (in fact, ever-increasing) benefits.

The decline of participation in farming is primarily due to one of the factors that John Smart suggests may be responsible for the per capita decline in innovation — automation. The tractor probably put more farm laborers out of work than any other single invention. Efficiencies from automation are then augmented by increasing yields, which come from improved pest control, better soil management, and genetically superior crops. The impact of all these factors is cumulative. Every year, it takes the efforts of fewer workers to provide more food faster. The analogy to innovation is not a perfect one, but the role of automation and the cumulative impact of past innovations are both factors that we have to consider when assessing whether innovation is in decline.

In listing those influential thinkers who share Heubner’s view that innovation may be in decline, Smart mentions Kenneth Boulding and Brewster Kahle:

They have independently suggested the era around the end of the 19th century, with the invention of the internal combustion engine and the commercialization of electricity, the era of Edison, and Tesla, was a far more innovative age than the one we live in today, as well as a time with significantly greater social impacts of accelerating technological change.

Smart contrasts major developments from that era from the ones we are seeing today:

Ask yourself, how many innovations were required to make a gasoline-electric hybrid automobile like the Toyota Prius, for example? This is just one of many systems that look the same “above the hood” as their predecessors, yet are radically more complex than previous versions. How many of the Prius innovations were a direct result of the computations done by the technological systems involved (CAD-CAM programs, infrastructures, supply chains, etc.) and how many are instead attributable to the computations of individual human minds? How many computations today have become so incremental and abstract that we no longer see them as innovations?

So here we have several factors at work: automation, the cumulative effect of previous innovations, and the fact that today’s innovators are working what is in some ways a more fertile and productive field than was available to their predecessors. None of that seems particularly indicative of a decline in innovation.

One final thought: even if technological innovation is truly in decline, either on a real or per capita basis, the total creative output of the species is definitely on the rise, both in real and per capita terms. I don’t think anyone would seriously argue that point. There are more literate human beings than at any time in the past, and literate human beings make up a greater percentage of the population than they have at any time in the past. There are more venues for creative expression than could even have been imagined a generation or two ago — not just publications and galleries and theatres, but blogs and podcasts and film studios run out of the garage.

The demand for creative output is at its highest level ever. Moreover, by evolving from consumers to producers of such output, the population is changing the nature of that demand. Creative content is increasingly something that we demand of ourselves, for ourselves. What can we expect, ultimately, from people who insist upon their own creativity, who appear to be willingly and willfully evolving themselves in a more creative direction? Such questions would be difficult to answer adequately in an entire book, much less a “final thought” which is already running a bit long. But it seems likely that we can expect such people, ultimately, to be equally demanding of the society they belong to and the world they live in. Demanding more of society would mean social reforms unlike any that we have considered before. Demanding more of the world itself would mean that the age of scientific discovery and technological innovation, far from slowing down as they approach some end point, might be on the verge of truly beginning.


* US population in 1850 was appx. 23,000,000. So the total number of farmers (70% of the population) was about 16,000,000. In 1990, the population was 248,000,000. So the total number of farmers (we’ll round up to 3%, even though it wasn’t actually that high) was about 7,440,000. A big drop both in real numbers and per capita.

Singularity Near; Interview Here

Glenn Reynolds presents a fascinating discussion with Ray Kurzweil on his book, The Singularity is Near: When Humans Transcend Biology. (Stephen recently provided a sneak preview of the same book.)

Read Glenn’s interview, read Stephen’s review, order the book. What are you waiting for?

And by the way, if you would like the chance to discuss the Singularity face-to-face with Kurzweil, along with Esther Dyson, Steve Jurvetson, Vernor Vinge, and dozens of other folks who are helping to shape our understanding of a rapidly emerging future, there’s still time to sign up for Accelerating Change 2005.

Your Faithful Correspondent will also be there, hoping to meet up with one or two (or more?) regular Speculist readers.


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